There are a lot of species of salmon but 2 of which that are generally popular are Pink and Red (or Sockeye) that we mainly produce. By our long-lasting relationship with world-class suppliers in the industry, our salmon is always of supreme quality, juicy meat with naturally pink or deep red in color by its specie and sustainably wild-caught and msc-certified.
With the good start of quality raw material right from the source, our pink and red salmon will undergo professionally-controlled process facilities and skilled labors to ensure that final salmon products will be second to none in term of its freshness and consistent quality.
That’s why we have been proudly selected to be a co-packer for several renowned world class brands. Not only great taste that our salmon can bring, it is also lean protein that is rich in omega-3, as well as several other minerals and suitable for consumption in many forms of mouth-watering menu such as salmon cake, salmon burger, etc.